Any question?

Su nombre (requerido)

Su e-mail (requerido)

Asunto

Su mensaje

Restaurant dos torres en Barcelona

restaurante dos torres
restaurante-dos-torres-2restaurante dos torresrestaurante dos torres 4restaurante dos torres 3a14a15a16

Restaurant Dos Torres in Barcelona

SKU: dostorres Categories: , , Tags: , ,

Product Description

We are located in the area of ​​Sarriá, on the corner of Via Augusta with Anglí. Many people will know it, since for more than 3 decades it was an outstanding cocktail bar in Barcelona.

For 8 years it has become a restaurant with chef Carles Casas. We have rooms with different capacities, some of them can also host business meetings. We can offer all kinds of events, with a capacity of 240 people in summer and 150 in winter. Possibility to close the restaurant exclusively.s.

MENU 1

CREAM OF MUSHROOM SOUP WITH A POACHED EGG AND BREADCRUMBS
OR
SPINACH SALAD WITH GRILLED GOAT CHEESE
OR
COD PUFFS WITH CURLY ENDIVE AND APPLE SALAD
OR
AUBERGINE RAVIOLI WITH FOIE SAUCE AND ROCKET

****************

TUNA TARTAR WITH AVOCADO AND CURLY ENDIVE
OR
FILLET STEAK BURGER WITH ROASTED AUBERGINE AND POTATO MILLEFEUILLE
OR
CREAMY MUSHROOM AND GARLIC ONION RICE WITH PARMESAN

****************

CLASSIC TIRAMISU WITH MATCHA TEA
OR
CREME BRULÉE WITH HAZLENUT ICE CREAM
OR
LEMON SORBET WITH CHAMPAGNE

*****************

WINE LIST: FRA GUERAU (from MONTSANT)
MARQUÉS DE ALELLA (from ALELLA)

WATER AND COFFEE

€40.70 VAT INCLUDED

MENU 2

HAM FROM ACORN-FED PIGS AND CIABATTA BREAD WITH TOMATO
COD PUFFS
SALMON SASHIMI MARINATED WITH BAUMA CHEESE
IDIAZABAL CHEESE CROQUETTES
FRIED FISH
SPINACH SALAD WITH GOAT CHEESE, BACON AND A BERRY VINAIGRETTE

***************

RED TUNA TATAKI WITH A JAPANESE SAUCE
OR
DUCK BREAST WITH PORT SAUCE AND ROASTED AUBERGINE
OR
SIRLOIN STEAK WITH POTATO MILLEFEUILLE

****************

RASPBERRY CHEESCAKE WITH STRAWBERRY ICE CREAM
OR
BRIOCHE FRENCH TOAST WITH ICE CREAM MADE USING MILK FLAVOURED WITH CINNAMON
OR
HOME-MADE CARAMEL ICE CREAM

*****************

WINE LIST: FRA GUERAU (from MONTSANT)
MARQUÉS DE ALELLA (from ALELLA)

WATER AND COFFEE

€43.40 VAT INCLUDED

MENU 3

CREAM OF LEEK SOUP WITH POACHED EGG AND FOIE
OR
CURED DUCK BREAST, BLUE CHEESE AND WALNUTS
OR
CEP RAVIOLIS IN FOIE SAUCE WITH TRUFFLE SEASONING
OR
OCTOPUS FRIED IN SEAWATER BATTER ON A VEGETABLE PICKLE

****************

RED TUNA TATAKI WITH TRUFFLE
OR
COLD SEMI-MARINATED SALMON AND LANGOUSTINE CANNELLONI
OR
BEEF FILLET WITH SAUTEED VEGETABLES AND CEPS SAUCE
OR
BAKED SEA BASS ON A BED OF MASHED POTATO AND VEGETABLES IN BRINE

****************

CHOCOLATE LAVA CAKE WITH VANILLA ICE CREAM
OR
FRESH CREAM CHEESE WITH QUINCE
OR
HOME-MADE CREAM AND BERRY ICE CREAM
OR
HOME-MADE CHOCOLATE ICE CREAM

*****************

WINE LIST: FRA GUERAU (from MONTSANT)
MARQUÉS DE ALELLA (from ALELLA)

WATER AND COFFEE

€44.60 VAT INCLUDED

MENU 4

HAM FROM ACORN-FED PIGS AND CIABATTA BREAD WITH TOMATO
MINI BABY CUTTLEFISH CROQUETTES WITH ALLIOLI (GARLIC MAYONNAISE)
DOS TORRES “PATATAS BRAVAS” (CHIPPED POTOTOES WITH SPICY SAUCE AND GARLIC MAYONNAISE)
HUMMUS WITH VEGETABLE CROUTONS
OCTOPUS IN BATTER ON A VEGETABLE PICKLE
COLD TUNA TATAKI WITH A JAPANESE SAUCE
“CAN OF ANCHOVY AND WHITEBAIT” WITH MINT OIL
BURRATA CHEESE SALAD WITH ROASTED TOMATOES

***************

SALMON TARTAR WITH AVOCADO
OR
BAKED HAKE WITH ROMESCO SAUCE ON A BED OF VEGETABLES
OR
BEEF FILLET WITH POTATOES AU GRATIN AND TRUFFLE
OR
SUCCULENT IBERIAN PORK FROM ACORN-FED PIGS ON A BED OF CONFIT POTATOES

****************

HOME-MADE CREME BRULÉE
OR
DARK CHOCOLATE BROWNIE WITH CARAMEL ICE CREAM
OR
LEMON SORBET WITH CHAMPAGNE

*****************

WINE LIST: FRA GUERAU (from MONTSANT)
MARQUÉS DE ALELLA (from ALELLA)

WATER AND COFFEE

€47.80 VAT INCLUDED

LENGUAJE:

TO BOOK PLEASE FILL IN THE FOLLOWING FORM

Your Name*

Your Email*

Phone number

Describe your request

Follow us in Facebook

© Copyright 2015 by Panoramaitctravel - Made With In Barcelona